Roasted chickpea / Leblebi
"Leblebi (Turkish: leblebi, Arabic: قضامة Qdameh or Qudamah, Persian: نخودچی Nokhodch, Sicilian: Càlia)[citation needed] is a snack made from roasted chickpeas, common and popular in Algeria, Iran and Turkey, and sometimes seasoned with salt, hot spices, dried cloves, or candy coated"
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#plant##food##Turkey#grass_family#vegetable##produce##agriculture##Tavşanlı#land_plant##leblebi##RoastedChickpea#flowering_plant#crop
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