Roasted chickpea / Leblebi
"Leblebi (Turkish: leblebi, Arabic: قضامة Qdameh or Qudamah, Persian: نخودچی Nokhodch, Sicilian: Càlia)[citation needed] is a snack made from roasted chickpeas, common and popular in Algeria, Iran and Turkey, and sometimes seasoned with salt, hot spices, dried cloves, or candy coated"
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##produce#crop##Turkey#land_plant##Tavşanlı##food#flowering_plant##RoastedChickpea##leblebi#vegetable#grass_family#plant##agriculture
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